This Syrah-based Rose opens with delicate aromas of rose petals and rhubarb. Refreshing flavors of melon and strawberries are followed closely by a kick of citrus in the finish. Product of Washington State
This intense, flavorful, and thirst quenching bogle Vineyards rose drink comes from the purest vineyards from the Cotes de provence location in France. You'll love the breath taking aroma of the wild lavender mixed with wine peach and ripe strawberry. It's a perfect drink have with a summer salad, or on a busy day.
California- Dark Horse Rose boasts a refreshingly dry style that explodes with flavors of fresh red fruit, subtle minerality, and a hint of floral which all race toward a bright, crisp finish.
Made from organic grapes sourced mainly from vineyards in Tupungato (Uco Valley) at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza. The wine is composed of 50% Malbec and 50% Cabernet Sauvignon. It has an elegant salmon color. The nose shows aromas of red fruits, with hints of plums and fresh cherries. In mouth, the Malbec fruit gives it a light and pleasant sweetness and the Cabernet the structure. It has amazing youth and freshness. It goes well with seafood, fish, Asian food, and desserts.